Boxty
source: thefieryvegetarian.com
"Boxty (Irish: bacstaí or steaimpí) is a traditional Irish potato pancake." (Wikipedia)
Ingredients
- potato (450g)
- flour (140g)
- baking powder (2 tsp)
- salt (1 tsp)
- oat milk (280ml)
- vegetable-based spread, for frying (up to 50g)
Instructions
- Boil 230g potato chunks in (in salted water) for 10 mins until tender, then mash.
- Mix flour, salt & baking powder.
- Add the mash & milk, whisk until smooth.
- Grate 220g potato, add it, mix.
- Let batter rest for 5 mins. Breathe.
- Cook batter in ~60g dollops on low-medium heat, 4 mins on each side.
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